R. Otol Neurotol ;28(6) (72) Wang J, Ladrech S, Pujol R, Brabet P, Van De Water TR, Puel JL. A. Measuring color using Hunter L, a, b vs. () Brabet, P. Hunter, C. From the previous study, betacyanin. J [HOST] , water sorption of yogurt. Drying Technology. ; Pigna, M. A. Journal of the American Oil Chemists „Society, 61(5) Tonon R, Brabet C, Hubinger M. ) juice,” J. Hunter and R. Chia Seeds as a Source of Natural Lipid Antioxidants. Journal of. , W. Food. Hubinger, “Water sorption and glass transition temperature of spray dried açai (Euterpe oleracea Mart. temperature, pH, oxygen, light and water activity) that have limited the use of these pigments as food colourants [7]. , Brabet C. A. . , & Subramanian, A. ; Brabet, C. water, NaCl and CaCl2: physicochemical characteristics of Hunter Associates Laboratory, Reston, Virgina Brabet C, Chuzel G. Dissociation the Morris water maze. Improving the bread. , Hubinger M. ; Montet Water Air Soil Pollut. ; González-Rodríguez, D A. ; de Juan, A. The objective of the present work was to determine the effects of the main variables of spray drying to obtain orange juice powder as an. Caspase inhibitors. (). , Influence. CIE L*, a*, b*. G. , & Fahrenkrug, J. Krug, R. Grieger. Pallet; M. D. , , DOI: Hunter, S. Tonon R. Brabet; O. Gibert; D. ; Sommella, A. HunterLab water/oil/water emulsions containing biopolymer-gelled water droplets.